Industry News
INTRODUCING BLUESTAR BY DESIGN, THE ULTIMATE IN CUSTOMIZABLE APPLIANCES FOR THE LUXURY HOME KITCHENBluestar revolutionizes kitchen design with artistic appliances never before possible BlueStar, manufacturer of high-performance handcrafted appliances for the home and a leader in color and customization, launches BlueStar by Design, a bold new innovation that offers the ultimate in customization for a truly bespoke kitchen, fusing restaurant-grade performance with extraordinary design. BlueStar is bringing never-before-seen design solutions to the world of appliances. BlueStar offers an exciting assortment of more than 1,000 colors as well as custom colors and a rainbow of knob colors and 10 metal trims. Now, the ability to apply any graphic to a range or refrigerator will transform the kitchen into a stunning showcase of design. “We are a company that's built on the idea of customization. We see an appliance as a blank canvas full of design opportunity,” said Eliza Sheffield, President, BlueStar. “We are excited to change fundamentally how people can design their home kitchens. If you can dream it, BlueStar can make it.”
BOCCHI ADDS WORKSTATION CONCEPTS TO CURRENT LINE OF PRODUCT OFFERINGS
Versatile design added to popular Step-Rim collection and Sotto Model
BOCCHI has added built-in workstation concepts by expanding two of its popular current product offerings, the Step-Rim collection and the Sotto, and increasing the accessories offered with both, the company recently announced. The newly introduced workstations add additional space and versatility to the sinks, giving the user the ability to wash, chop and drain all in one area, while decreasing the effort required to sanitize food. “Product versatility and the utilization of space in the home are a trend we saw in 2020 that is expected to continue beyond 2021,” said Dawn Robinson, director of marketing and communications at BOCCHI. “Expanding the number of workstation offerings and adding to the number and type of accessories available made sense, especially as people are continuing to spend extended amounts of time at home and specifically in the kitchen.” |
|
